Last week, we took inventory of our tack rooms to help prepare you with a short list of items that make it easier to embrace Old Man Winter. This week, we turned to our pantries for ideas that will subdue post-chore chills by warming one from within.
As anyone with young kids, animals, or disoriented homing pigeons arriving on the doorstep (true story) knows, you feed the tribe first, then yourself. Therefore, to prevent a healthy and delicious supper from feeling like another tedious task, we’ve compiled a few of our favorite, simple-to-throw-together recipes for any course. They are especially appealing as the mercury dives, and the bonus is that all can be made in large batches to last more than a few meals (spoiler: even a refreshing mezcal pick-me-up!).
All recipes are OR-tested and worthy of guests … and only one of them might be illegal.